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Why We Made It
For generations, ranch families valued every part of the animal. Liver, heart, and kidney were not considered unusual — they were appreciated for both their nourishment and their role in making full use of the animals we care for and raise.
The Ancestral Blend brings that approach into a familiar staple you can cook with today.
It allows you to enjoy the added nutritional value of rich organ meat — without changing how you cook.
Flavor Comes First
Because 80% of the blend is our traditional ground beef — grain-finished for marbling and dry-aged for flavor — the taste remains balanced and familiar.
Use it anywhere you use ground beef:
- Tacos
- Chili
- Burgers
- Meatballs
- Pasta sauce
No special prep. No learning curve.
Naturally Rich in Essential Nutrients
Liver, heart, and kidney naturally contain higher concentrations of certain vitamins and minerals than muscle meat alone.
- Beef liver contains significantly higher levels of vitamin B12, riboflavin, and iron than standard ground beef.
- Liver is also one of the richest natural sources of vitamin A.
- Heart and kidney contribute additional B vitamins, selenium, and other trace minerals.
By blending these cuts into our ground beef, we broaden the natural nutrient profile of each pound without adding synthetic ingredients or fortifying the product.
This is simply beef, thoughtfully blended.
FAQ's
What is the Ancestral Blend?
A ground beef blend made from 80% muscle meat and 20% nutrient-rich organ meats (liver, heart, kidney).
Will it taste like liver?
Nope! With our balanced blend of 80% of traditional ground beef, the flavor remains mild and familiar.
Most customers cannot detect a difference in everyday recipes.
Why include organ meats?
Organ meats naturally contain vitamins and minerals like B12, iron, and zinc.
Blending them into ground beef makes it easy to enjoy those nutrients without cooking organs separately.
Is this safe for kids?
Yes. It is simply beef — including liver, heart, and kidney — ground together.
There are no additives or supplements.
How do I cook it?
Exactly the same way you cook ground beef.
Brown it in a pan. Grill it in burgers. Add it to chili or pasta sauce.
Is this replacing your regular ground beef?
No. Our traditional ground beef is still available as a weekly staple.
The Ancestral Blend Ground Beef is simply a premium option for people wanting my nutrients in their meals without the fuss of cooking organ meat or supplementing with other ingredients.
